Chunmee
DESCRIPTION
Long before tea took root across Europe, Chunmee tea had a special place in China as a classic green tea beloved for its distinct flavor. Chunmee, which translates to 'Precious Eyebrow' for its unique, eyebrow-shaped leaves, is crafted with care using a traditional hand-rolling technique. This process produces a resilient tea with a fresh, brisk character and a light sweetness, which helped it endure long journeys across the Silk Road. Over time, Chunmee gained popularity far beyond its origins, bringing a crisp, slightly tangy green tea experience to tea lovers worldwide. Today, it continues to be cherished for its refined taste, making it an ideal choice for a pure and refreshing cup
TASTING NOTES
Crisp and refreshing with a delicate sweetness and a subtle hint of tangy zest
THEINE (CAFFEINE)
INGREDIENTS
Green tea.
STEEPING INSTRUCTIONS
DESCRIPTION
Long before tea took root across Europe, Chunmee tea had a special place in China as a classic green tea beloved for its distinct flavor. Chunmee, which translates to 'Precious Eyebrow' for its unique, eyebrow-shaped leaves, is crafted with care using a traditional hand-rolling technique. This process produces a resilient tea with a fresh, brisk character and a light sweetness, which helped it endure long journeys across the Silk Road. Over time, Chunmee gained popularity far beyond its origins, bringing a crisp, slightly tangy green tea experience to tea lovers worldwide. Today, it continues to be cherished for its refined taste, making it an ideal choice for a pure and refreshing cup
TASTING NOTES
Crisp and refreshing with a delicate sweetness and a subtle hint of tangy zest
THEINE (CAFFEINE)
INGREDIENTS
Green tea.
STEEPING INSTRUCTIONS
Description
DESCRIPTION
Long before tea took root across Europe, Chunmee tea had a special place in China as a classic green tea beloved for its distinct flavor. Chunmee, which translates to 'Precious Eyebrow' for its unique, eyebrow-shaped leaves, is crafted with care using a traditional hand-rolling technique. This process produces a resilient tea with a fresh, brisk character and a light sweetness, which helped it endure long journeys across the Silk Road. Over time, Chunmee gained popularity far beyond its origins, bringing a crisp, slightly tangy green tea experience to tea lovers worldwide. Today, it continues to be cherished for its refined taste, making it an ideal choice for a pure and refreshing cup
TASTING NOTES
Crisp and refreshing with a delicate sweetness and a subtle hint of tangy zest
THEINE (CAFFEINE)
INGREDIENTS
Green tea.
STEEPING INSTRUCTIONS
